Where Comfort Meets Durability

Professional chef's knife forged steel Profi Line 250 mm - Hendi 844205

Description

Manufacturer number: HENDI 844205

Cook knife from the Profi Line series by Hendi.

Product features:

  • - Made of high quality German carbon steel
  • - special alloy of chromium-molybdenum-vanadium steel X50CrMoV15 guarantees: excellent cutting properties, very sharp and durable blade, easy sharpening, dirt resistance
  • - hygienic HACCP design of the handle prevents accumulation of debris in joints
  • - the production process of knives consists of 50 stages
  • - knife has perfect cutting edge
  • - hot forged from one piece of steel
  • - each knife is in a separate aesthetic blister
  • - can be washed in dishwashers
  • - POM handle

Description of blade functionality:
1. The front part of the blade is suitable for cutting small vegetables, e.g. garlic.
2. A thick back can be used to break small cubes or open crustaceans.
3. The side of the blade can flatten filets, pick up chopped herbs, etc.
4 Soft and hard products can be cut using the middle part of the blade. The blade with a curved shape is ideal for chopping herbs.
5. The inverse part of the blade may be cut into elements that are difficult to cut. The force transfer is optimal in this part.

Parameters:
  • - blade length: 250mm
  • - knife length: 385mm
  • - thickness: 3.3mm

Included:
  • - cook's knife
  • - PL manual

Professional chef's knife forged steel Profi Line 250 mm - Hendi 844205

Product form

Manufacturer number: HENDI 844205Cook knife from the Profi Line series by Hendi.Product features: - Made of high quality German carbon... Read more

SKU: 844205
Barcode: 8711369844205

€50,00 €43,00 Incl. VAT

    • Shipped today? Order within: Mar 23, 2025 17:00:00 +0200

    Description

    Manufacturer number: HENDI 844205

    Cook knife from the Profi Line series by Hendi.

    Product features:

    • - Made of high quality German carbon steel
    • - special alloy of chromium-molybdenum-vanadium steel X50CrMoV15 guarantees: excellent cutting properties, very sharp and durable blade, easy sharpening, dirt resistance
    • - hygienic HACCP design of the handle prevents accumulation of debris in joints
    • - the production process of knives consists of 50 stages
    • - knife has perfect cutting edge
    • - hot forged from one piece of steel
    • - each knife is in a separate aesthetic blister
    • - can be washed in dishwashers
    • - POM handle

    Description of blade functionality:
    1. The front part of the blade is suitable for cutting small vegetables, e.g. garlic.
    2. A thick back can be used to break small cubes or open crustaceans.
    3. The side of the blade can flatten filets, pick up chopped herbs, etc.
    4 Soft and hard products can be cut using the middle part of the blade. The blade with a curved shape is ideal for chopping herbs.
    5. The inverse part of the blade may be cut into elements that are difficult to cut. The force transfer is optimal in this part.

    Parameters:
    • - blade length: 250mm
    • - knife length: 385mm
    • - thickness: 3.3mm

    Included:
    • - cook's knife
    • - PL manual

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