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KINGHoff

EAN: 5908287219731

Large cake pan, 35 cm, carbon steel, marbled nonstick coating, beige, Kinghoff, KH-1973

Large cake pan, 35 cm, carbon steel, marbled nonstick coating, beige, Kinghoff, KH-1973

1737 laos

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Regular price €6,09 EUR
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Overview

Large 35 cm cake pan, carbon steel, marbled nonstick coating, beige, Kinghoff, KH-1973

The KINGHoff KH-1973 pan is a large, spacious loaf pan measuring 35 cm in length , ideal for baking family-sized portions of cakes, bread, and pâtés. Made of durable carbon steel , it ensures even heat distribution and stability during baking. The marble-patterned nonstick coating allows for easy removal of baked goods and makes cleaning significantly easier.

The bottom of the pan has a subtle textured surface , which promotes better steam release and reduces the risk of a dense, heavy texture. Thanks to its large size—35×11.5×7.5 cm—this loaf pan is perfect not only for classic loaves but also for homemade bread, pâtés, yeast cakes, and banana bread.

Is it dishwasher-safe? Yes, but hand washing is recommended to preserve the coating’s durability.

Do I need to grease the pan? It’s not necessary, but a thin layer of fat or parchment paper will make it easier to remove baked goods.

Is the pan suitable for baking bread and pâtés? Yes, the 35 cm size works great for large portions and denser batters.

Can I use a knife inside the pan? No, because this can damage the nonstick coating; it is recommended to cut the baked goods on a cutting board.

Can it be used in the microwave? No, the pan is made of metal, so it is not microwave-safe.

How do I safely remove the cake after baking? Wait a few minutes, loosen the edges with a silicone spatula, and transfer the cake to a cooling rack to cool.

Key features

Large capacity (35 cm), ideal for family-sized baked goods and larger loaves
The nonstick (marbled) coating makes it easy to remove baked goods and clean the pan
Carbon steel ensures even heat distribution and maintains its shape
The textured bottom improves air circulation and prevents a soggy bottom
Heat-resistant up to 220°C—safe for standard baking
The elegant beige marbled finish complements modern kitchens and other pans from the KINGHoff series
Technical specification
Specification Detail
cakes fruitcake, bundt cake, brownies, banana bread,
bread white bread, whole-wheat bread, brioche,
savory dishes pâté, Roman roast, terrine
Brand KINGHoff
Model KH-1973
Type baking sheet / loaf pan
Dimensions approx. 35 × 11.5 × 7.5 cm
Material carbon steel
Coating non-stick, marbled
Bottom textured
Maximum baking temperature up to 220°C
Color beige, marbled