Frying pans – Kinghoff Deep Cast Iron Skillet, 20 cm diameter

Kinghoff Deep Cast Iron Skillet, 20 cm Diameter

The black surface is achieved through a unique process of firing the cast iron in vegetable oil at a very high temperature. The surface has been further oxidized, which increases its durability.

Features:

The skillet is made from a single cast of cast iron.

It is resistant to abrasion and high temperatures.

Deep, ideal for frying and baking.

Oven-safe.

Compatible with all types of stoves:

gas, electric, halogen, and induction.

If properly maintained (greased), it will last for many years.

Dimensions:

Diameter 20 cm

Height: 4 cm

Weight: approx. 1.8 kg

To prevent rusting, remove all packaging and labels. Wash the pot in hot water with dish soap, then rinse and dry thoroughly.

Also, please read the instructions.