HACCP cooking knife for raw meat 385mm - red - HENDI 842720

Manufacturer's name: HENDI 842720
Professional kitchen knife for raw meat The Hendi brand is a tool designed to make the kitchen suitable for allergic meals. A characteristic red handle helps you to recognize the knife, making it easier for you to make sure that you do not have contact with allergens.
Characteristics and functions:

• - the knife meets the requirements of HACCP standards,
• - anti-slip red polypropylene handle (hard meat knife),
• - stainless steel blade,
• - washing in the dishwasher.

Technical parameters:

• - Product series - HACCP
• - Blade material - Stainless steel
• - Handle material - Polypropylene
• - The length of the blade - 240 mm
• - The thickness of the blade - 2,5 mm
• - The length of the knife - 385 mm
• - Color - Red

Included:

• - Chef's knife in line with HACCP standards.