Knife for meats and cooked meat HACCP 385mm - brown - HENDI 842799

Manufacturer's name: HENDI 842799
Professional knife chef for meat Hendi is a tool designed to make the kitchen suitable for allergic meals. A distinctive brown handle makes it easier to recognize the knife, making it easier for the user to ensure that he does not have contact with allergens.
Characteristics and functions:

• - the knife meets the requirements of HACCP standards,
• - non-slip brown polypropylene holder (knife for cooked meats, meats),
• - stainless steel blade,
• - washing in the dishwasher.

Technical parameters:

• - Product series - HACCP
• - Blade material - Stainless steel
• - Handle material - Polypropylene
• - The length of the blade - 240 mm
• - The thickness of the blade - 2,5 mm
• - The length of the knife - 385 mm
• - Color - Brown

Included:

• - Chef's knife in line with HACCP standards.