Loaf pan, 31×11.8×7.5 cm, carbon steel, beige marbled nonstick coating, Kinghoff, KH-1972

Loaf pan 31×11.8×7.5 cm, carbon steel, beige marble-patterned nonstick coating, Kinghoff, KH-1972

The KINGHoff KH-1972 pan is a spacious loaf pan measuring 31 cm in length , ideal for baking both cakes and bread. Made of high-quality carbon steel , it heats evenly and retains its shape even with heavy use. The marble-patterned nonstick coating allows you to bake with minimal fat and ensures that baked goods release easily from the pan, making cleanup a breeze.

Thanks to its gently textured bottom , the pan ensures better air circulation and reduces the risk of a dense, undercooked center. Its elegant, beige marbled color blends perfectly with a modern kitchen, and the 31 cm size makes it a versatile model for cakes, bread, brownies, or pâté.

Is it dishwasher-safe? Yes, but hand washing is recommended to ensure the coating lasts longer.

Do I need to grease the pan or use parchment paper? It’s not necessary, but a thin layer of grease or parchment paper will make it easier to remove the baked goods and clean the pan.

Is it suitable for baking bread and pâté? Yes, the pan is the perfect size for bread, pâté, and banana bread.

Can it be used in the microwave? No, the pan is made of metal and is not microwave-safe.

How do I safely remove the baked goods? Wait a few minutes after baking, run a silicone spatula around the edges, and transfer the cake to a cooling rack.

Can the pan be briefly chilled in the refrigerator? Yes, but avoid sudden temperature changes (don’t put a cold pan into a hot oven).