Pots – Cast-iron pot, 21 cm diameter, 2.4 L, black, Kinghoff

Cast iron pot, 21 cm diameter, 2.4 L, black, Kinghoff

Cast iron pots retain heat exceptionally well, which ensures that our food cooks gradually and evenly. They also have a positive impact on our health. By using a natural material like cast iron, we reduce the amount of harmful substances that leach into food when using other types of cookware. An additional benefit is that when cooking in cast iron cookware, small amounts of iron—an essential element for our bodies—are released. This is a definite advantage, especially for people struggling with anemia.

Features:

- Made of high-quality cast iron

- Suitable for all types of stoves, including induction

- Comfortable handle for easy carrying

- Capacity: 2.4 L

- Dimensions: 21 x 10 cm (diameter)

To prevent rusting, remove all packaging and labels. Wash the pot in hot water with dish soap, then rinse and dry thoroughly.

Please also refer to the instruction manual.