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Kitchen Knives – Japanese knife sharpening stone Naniwa grit 220/1000

Kitchen Knives – Japanese knife sharpening stone Naniwa grit 220/1000

100 in stock

Quantity
Regular price €33,11 EUR
Regular price Sale price €33,11 EUR
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Overview

The Japanese knife sharpening stone Naniwa grit 220/1000 - Hendi 820667 from Hendi brings kitchen knives you can rely on, made for your gastronomy & catering needs. A popular choice in Gastronomy, Kitchen.

Manufacturer's code: 820667

Japanese sharpening stone HENDI by Naniwa is used for sharpening knives. The sharpener is double-sided and combines two plates with different grit (220 / 1000). Grit 220 is used for grinding and regenerating the edge of the blade, and grit 1000 will be used to sharpen the base of the blade. The stone must be wet before use. For safe storage, a plastic container is included.

Product features:

Technical parameters:

Included in the set:

Key features

Two degrees of grit,
Full control over the blade,
Storage container included,
No special maintenance required,
Sharpening stone
Storage container
Technical specification
SpecificationDetail
Catalog number820667
Article conditionNew
Height [mm]30
Length [mm]185
Width [mm]65
Weight [kg]0.9
Grit220 / 1000