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KINGHoff
EAN:5908287219571
Manual pasta maker, 3 thickness settings: 2/6/150 mm, steel, Kinghoff, KH-1957
Manual pasta maker, 3 thickness settings: 2/6/150 mm, steel, Kinghoff, KH-1957
785 in stock
Quantity
Regular price
€33,20 EUR
Regular price
Sale price
€33,20 EUR
Taxes included.
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Overview
Pasta Machine, Manual, 3 Thickness Settings: 2/6/150 mm, Stainless Steel, Kinghoff, KH-1957
The KINGHoff KH-1957 pasta maker is a device that lets you prepare fresh, homemade pasta just like in an Italian trattoria. Made of sturdy stainless steel with an elegant black-and-silver finish, it combines durability, precision, and aesthetics. It allows you to roll out and cut the dough yourself, controlling its thickness, width, and texture. An indispensable tool in any kitchen where taste, tradition, and quality matter.
Product features:
The KINGHoff KH-1957 pasta maker is a reliable tool for cooking enthusiasts who want to prepare fresh, healthy pasta at home. It works well in both home kitchens and small food service establishments. Thanks to the thickness adjustment and interchangeable blades, you can make pasta exactly the way you like it—springy, delicate, and perfectly cooked.
Key features
A 150 mm working width, ideal for preparing large sheets of dough for lasagna, ravioli, or pierogi
Two cutting attachments allow you to create various types of pasta: from thin spaghetti to wide tagliatelle
Adjustable dough thickness for full control over the pasta’s texture and structure, perfect for a variety of recipes
The manual crank drive operates without electricity, so you can use it anywhere
Stable mounting to the countertop ensures comfort and safety while rolling out the dough
Sturdy steel construction resistant to deformation, corrosion, and frequent use
Metal rollers and blades ensure precise cutting and the machine’s longevity
The modern design with an elegant black-and-silver finish adds style to any kitchen
Easy to clean— just use a brush or a dry cloth, without water or detergents
Versatile use for pasta, dumpling dough, ravioli, noodles, tortellini, and much more
