The Electric in-store meat slicer PRO 220mm from Royal Catering brings deli slicers you can rely on, made for your gastronomy & catering needs. A popular choice in Gastronomy, Kitchen.
Manufacturer's code: 10010170
The modern slicer from the German brand Royal Catering has been designed for professional use in butcher shops, restaurants, the catering industry, canteens, etc. It will also be used as durable and reliable kitchen equipment in households. The RCAM-220PRO model is used for cutting meat, cold cuts and also, after installing a Teflon knife (cat. no. 10010272), cheese. Efficient work is possible thanks to the high power of 120 W and the well-thought-out design of the device. The knife is made of special steel used for the production of gastronomic blades and has a diameter of 220 mm. It cuts food products confidently and quickly (300 rpm) into slices 0-12 mmthick. The slicer is designed to cut slices 130 mm (height) by 160 mm (width) Integrated sharpener allows you to maintain the desired sharpness of the knife in any situation. To prepare the equipment for work, simply use the semi-automatic function, which is easily accessible without the need to dismantle the equipment. The compact design of the slicer is its undoubted advantage. The model does not take up much space and its operation is intuitive. The ergonomically inclined surface for products allows you to cut them without unnecessary effort on the part of the operator. The thickness regulator has a very large scale in millimeters, which helps to precisely set the desired cutting width. Occupational health and safety is ensured by a blade cover, a special article pusher and a housing made of anodized aluminum. The material is biologically neutral, food-safe, non-corrosive, and very easy to wash using standard cleaning agents. Ergonomic elements improve the operation of the cutting machine. The plastic knobs and handle are very handy, and the rubber feet guarantee the stability of the slicer even on a slippery surface, e.g. made of stainless steel.