Square pan, 24×24×6 cm, carbon steel, beige marbled nonstick coating, Kinghoff, KH-1974

Square baking pan, 24×24×6 cm, carbon steel, beige marbled nonstick coating, Kinghoff, KH-1974

The KINGHoff KH-1974 square baking pan is a practical and elegant tool for everyday baking. Made of high-quality carbon steel , it distributes heat evenly, ensuring perfect results when baking cakes, cheesecakes, and casseroles. The marble-patterned nonstick coating reduces the need for fat and makes cleaning easier, while the textured bottom improves steam circulation, ensuring the dough bakes evenly without the risk of sinking.

The 24×24×6 cm size is the perfect balance between a family-sized pan and a compact one—ideal for everyday baking and casseroles.

Brownies, cheesecake, sponge cake, apple pie, pound cake, thick-crust tart, casseroles

Is the pan dishwasher-safe? Yes, but hand washing is recommended to preserve the coating’s durability.

Do I need to grease the pan? It’s not necessary, but a thin layer of oil or parchment paper will make it easier to remove the cake.

Is the pan microwave-safe? No, this is a metal product intended exclusively for use in ovens.

What’s the best way to remove the cake from the pan? After baking, wait 5–10 minutes, loosen the edges with a silicone spatula, and transfer the cake to a cooling rack.

What kinds of baked goods work best in a 24×24×6 cm pan? It’s perfect for brownies, cheesecakes, sponge cakes, apple pie, pound cakes, and small casseroles.

What are the benefits of a textured bottom? It helps moisture evaporate and reduces the risk of the cake becoming dense or sticking to the pan.